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However, the unsanitary conditions of slaughterhouses and potentially infected dogs killed for consumption are concerning authorities, as they leave those involved in the dog meat trade – traders, slaughterers, vendors and consumers – at risk of being exposed.

To support and find out more about the campaign to end the trade in dog meat in Indonesia, visit Dog Meat Free Indonesia.

Nine in ten dogs slaughtered weekly for their meat across Indonesia are pets that have been stolen from their owners or snatched from the streets, animal rights activists claim.

Each week, thousands of dogs are being bludgeoned in public, blow-torched alive, and butchered to be eaten in North Sulawesi, Indonesia.

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Lola Webber, Dog Meat-Free Indonesia campaign coordinator & Change For Animals Foundation founder, said 'The animals we saw at the markets were terrified and often sick and injured, after surviving grueling journeys to market and rough handling by traders. They huddled together in cages, trembling with fear as they watched others being killed around them, waiting their turn.

'The sight of absolute terror in their eyes, the thumping of the club as they were bludgeoned, their screams of pain, and the smell of burning hair and flesh, were appalling and unforgettable.' In addition to live dogs and cats, DMFI investigators witnessed the routine sale of slaughtered wildlife including illegally-caught species of bats, snakes and other reptiles.

In 2007, research conducted in markets in North Sulawesi showed that between 7.8 percent and 10.6 percent of dogs being sold for human consumption were infected with rabies.